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amy vansant bestselling author
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My husband, Mike, has decided to become an artistic food chef... but only for our dog. We feed Gordon (Labradoodle) fruit every morning, but suddenly, that wasn't enough. Now Gordon is getting less food, but that food is much prettier for the four seconds he allows it to live before wolfing it down. Think of it as performance art.

In case you'd like to experiment with dog fruit artistry, below are Mike's latest creations using banana, melon, blueberries, apples and melted peanut butter. Gordon's in heaven.

mikesfoodart

All carefully arranged on only the finest paper plates.

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